** Nutrient information is not available for all ingredients. Stir the softened cream cheese into the spinach mixture, and add the sour cream, water chestnuts, Parmesan cheese, mayonnaise, garlic salt, and lemon juice. My family loved it! Minced garlic - minced garlic in the jar is very handy to keep in your fridge. or until crisp-tender. Absolutely awesome. And, of course, we have the best spinach artichoke dip that no one can get enough of! or until heated through and lightly browned, uncovering after 30 min. It gives the spinach casserole a slightly nutty undertone, and adds just a little something special to it. Your daily values may be higher or lower depending on your calorie needs. This site uses Akismet to reduce spam. Nutrition analyzed by happyforks.com. (If youre looking for a more indulgent spinach casserole, weve also got you covered with this Creamed Spinach Gratin topped with chive biscuits.). Preheat an oven to 350 degrees F (175 degrees C). I always add a can of chopped water chestnuts for a little crunch! This is for all those baked spinach lovers out there hi, Im one of them. Garlic. Hope you enjoy , Your email address will not be published. This may seem like an odd ingredient, but it adds a tanginess and fluffiness to the spinach casserole I adore. Learn how your comment data is processed. I often make my own, since we usually have heavy cream and milk on hand. Dive in and find something perfect for you and your family! Next, you'll add the olive oil, minced garlic, and spinach to a large saute pan. Mix spinach, cottage cheese mixture, and 2 cups of Cheddar cheese in a bowl, then spread into the prepared baking dish. Is TikToks Viral Cottage Cheese Ice Cream As Healthy as It Seems? Yummy recipe! Add the onion, salt, pepper and optional cayenne. ** Nutrient information is not available for all ingredients. 3 (10 ounce) packages frozen chopped spinach 1 cup sour cream 1 package onion soup mix directions Cook spinach or just thaw it- I usually microwave for several minutes. Add all of the remaining ingredients into the bowl with the spinach, and mix together until everything is combined. If youd like more recipe inspiration delivered straight to your inbox, you can sign up for my email newsletter. Taste for flavor and add more salt and pepper if desired. If you continue to have issues, please contact us here. Stir well, and simmer until completely blended. Spoon spinach into 1-quart casserole, top with cream cheese mixture, and sprinkle with Parmesan cheese. Hi Diane. baking dish. Reheat chopped leftover chicken and sauce in a pan with the pasta . Share it with the community! You could use half-n-half (half heavy cream and half milk) if you prefer. Hearst Magazine Media, Inc. All Rights Reserved. Season with salt and pepper to taste. Chop the onion and mince the garlic. Welcome! 4 Comments. In another bowl, toss 1/3 of the sauce with the chicken and spinach and spread in the casserole dish. When working with frozen spinach thats been defrosting, its super important to get all of the excess moisture out. Try making Creamy Spinach Bake for your loved ones tonight, and prepare to have a new family favorite. frozen cheese ravioli, pesto sauce, fresh basil leaves, frozen chopped spinach and 7 more Holiday Brunch Strata with Ham, Spinach & Cheese KitchenAid whole milk, worcestershire sauce, large eggs, cayenne, Dijon mustard and 12 more Spinach is very good for you, too. Eggs, sour cream, cream cheese, eggs and spinach come together beautifully in this classic casserole recipe. Microwave on HIGH 10 sec. Stirring several times until the spinach is cooked. Cook spinach according to directions and drain well. Your email address will not be published. Also, This may be too much onion powder for your tastes. Add 2 cups of monterey jack, parmesan cheese, sour cream, cream of potato soup, and salt and pepper to taste. I love seeing what you made! He always reaches for the fresh spinach. * Percent Daily Values are based on a 2,000 calorie diet. Its perfect for Easter! If using baby spinach, blanch 12 ounces in a large pot of boiling water until wilted, then drain and rinse with cold water. Preheat oven to 375 degrees. Learn how your comment data is processed. Add onion and saut until tender, about 3 minutes. Bake@ 350 F for 30-45 minutes. Combine with spinach and place in casserole dish. Use fresh garlic, not the minced variety sold in the jar. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. . Spinach and artichokes just go so well together! Price and stock may change after publish date, and we may make money off Substitute frozen chopped spinach for the fresh spinach. Cook and stir until cream cheese is melted. It's a favorite in cheese sauces because of how well it melts, but you can use a gruyre cheesesubstitute. Spray a 2 quart baking dish with non-stick spray. I like to defrost the spinach in a colander under warm water. Baby, it's cold outside! Doesn't that look delicious! Add the flour to the butter like you were making a roux or gravy, stir in milk, black pepper, salt and sour cream. I can attest to the fact that this recipe is delicious. Use an airtight container for best results. Ingredients in creamy spinach casserole Butter: Use unsalted butter so you can control the level of saltiness in the dish! On medium-high heat, saute the spinach just until wilted (about 5 minutes) stirring constantly. Green vegetables are very nutritious and something we try to eat more of but sometimes, they can get a little boring. Add the onion to the skillet and cook until softened, about 5 minutes. Assemble recipe except for the breadcrumbs. I did things a lil different but thank you for frame work to create from. If you continue to have issues, please contact us. Swap out your favorite cheese for cheddar. Just be sure to defrost the spinach first and squeeze out all the excess moisture before you begin making the recipe. * Percent Daily Values are based on a 2,000 calorie diet. Add cooked chicken to the onions. So glad you gave it a try, Kathi! Thanks! Use an airtight container for best results. Preheat oven to 350 degrees. Have a question? I plan on making this for Easter this year. Spoon spinach into 1-quart casserole, top with cream cheese mixture, and sprinkle with Parmesan cheese. Place completely unwrapped package of cream cheese in microwaveable bowl. Add remaining ingredients to the spinach. Cottage cheese. If desired, turn on the broiler to further brown the breadcrumbs (but only for a minute or two -- don't overcook the casserole). However, if Im being completely transparent, if youre not a spinach lover, then this spinach casserole is probably not for you. Questions & Replies Sign In frozen chopped spinach, thawed and drained, Crunchy Cheesy Fish and Spinach Casserole. Amount is based on available nutrient data. Pour the mixture into a 1.5 quart baking dish and sprinkle the panko breadcrumbs on top. Top with the remaining 2 cups of Cheddar cheese and continue baking until cheese has melted, about 10 minutes. In the United States, half and half is sold in the dairy section with the milk and heavy cream. You ready? Let's keep dinner simple with these crockpot favorites! Spoon mixture into the prepared casserole dish and sprinkle Cheddar over top. Yay, Barb!! Decadent, creamy, cheesy, and loaded with fresh spinach. Mix all the ingredients. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Use canola oil if that's all you have. In a large bow mix cream cheese, sour cream, spinach, parmesan cheese, garlic, mayo, and artichokes. Stir the softened cream cheese into the spinach mixture, and add the sour cream, water chestnuts, Parmesan cheese, mayonnaise, garlic salt, and lemon juice. This easy spinach casserole is made with fresh spinach, cream, and parmesan cheese. Price and stock may change after publish date, and we may make money off In a stockpot, bring 5 cups water to a boil. Reduce heat to medium-low. Nothing quite says comfort food like our Creamy Spinach Bake. In a small saucepan, melt butter; add flour and milk; stir until thick. In addition, you can also use fresh turnip or collard greens! 2. Notify me of followup comments via e-mail. Hi. Preheat oven to 350F. Beat cream cheese, sour cream, eggs and pepper in large bowl with mixer until blended. Im here to help fellow parents get EASY, hassle-free dinners on the table. You want the spinach to shine through, so we only use one large clove. Topping off the baking dish is a combo of (what else?) Please enable JavaScript in the browser settings and try again. Welcome to My Kitchen Serenity! Thaw and drain well and add to the pot with the cooked onions and garlic. 4 (10 ounce) packages frozen chopped spinach - thawed, drained and squeezed dry, 1 (14 ounce) can artichoke hearts, drained and chopped, 1 (8 ounce) package sliced fresh mushrooms, 1 (8 ounce) can water chestnuts, drained and chopped. Its easy to defrost and skips the step of cooking the spinach down, which is nice. Bake. Preheat oven to 350F. Sea Salt & Black pepper - basic seasonings for a little flavor boost. Mix spinach, sour cream, and soup mix together in a bowl until well combined. Combine white sauce, sour cream, onion powder, bouillon and salt. Nutmeg. It is SO important to get all of the moisture out the spinach. Since spinach casserole is supposed to veer on the healthy side, I use just a 1/2 cup of super sharp low-fat cheddar cheese. Topped off with panko breadcrumbs and baked till golden brown. Leave off the cracker topping to make this even more low carb friendly. (-) Information is not currently available for this nutrient. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Next, you'll add the olive oil, minced garlic, and spinach to a large saute pan. Spoon mixture into the prepared casserole dish and sprinkle Cheddar over top. Finally, sprinkle with cheese and bake in a preheated to 500 degrees F oven for 10 minutes. Use your hands to squeeze out all the excess moisture in the spinach. Your daily values may be higher or lower depending on your calorie needs. Save time and effort with a filling meal the entire family will love. Mix spinach, sour cream, and soup mix together in a bowl until well combined. This creamed spinach casserole is a holiday favorite. casserole, Christmas, easy Thanksgiving recipes, Reeses Chocolate Peanut Butter Seven Layer Bars. Bake 45 min. Cheesy Baked Spinach Casserole is just that. Process until smooth. Mix in the green onions, and cook and stir until onions are soft, about 5 more minutes. Something a little green. And busy inside. these links. Spoon into 9-inch square pan sprayed with cooking spray. ** Nutrient information is not available for all ingredients. crispy fried onions and panko breadcrumbs that get nicely golden in the oven. Wonderful recipe! This site requires JavaScript. Use your hands to squeeze all excess water out of the spinach and then transfer to a bowl. Your daily values may be higher or lower depending on your calorie needs. I want to know if I can use frozen onion, peppers and celery instead of fresh for the Rotel pasta recipe? We're sorry, there seems to be an issue playing this video. This is now referred to as white sauce. Preheat an oven to 350 degrees F (175 degrees C). So glad you all enjoyed it! All rights reserved. Heat the butter in a large, deep skillet over medium heat until melted. Add the remaining half and cook until all the spinach has wilted. Bake in the preheated oven until heated through and cheese is melted, about 25 minutes. Reduce heat to low; stir in the cream cheese, sour cream, half-and-half, 1/3 cup Parmesan cheese, garlic and pepper. A little garlic goes a long way here. 18-piece set of glass food storage containers with locking lids. Thanks for the review, Brenda! Remove the pan from heat and add cheese, cream, pepper, and salt. So glad you all enjoyed this! Combine Light Mayonnaise, sour cream, garlic powder, pepper, and Parmesan cheese and shredded mozzarella in a medium bowl. Grease a 1.5 quart oval casserole dish and add the spinach, cream cheese, sour cream, onions and vegan parmesan. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Get all the moisture out of the spinach. 1. This recipe makes 6 servings. Mix thoroughly. Combine with spinach and place in casserole dish. Mix in the spinach, 1/2 teaspoon salt and 1/4 cup of the Parmesan. Blend spinach, noodles, sour cream, pesto sauce and nutmeg in . Directions Preheat the oven to 350 degrees F (175 degrees C). Artichokes & Cheese: Add the canned artichoke hearts, cheeses, sour cream, and half and half to the skillet with the spinach and stir well. The Best Non-Toxic Cookware, Tested by Food Network Kitchen, We Tried Hungryroot: Grocery Store and Meal Delivery All-in-One, 52 Thanksgiving Vegetable Sides That Will Steal the Show. If your skillet is not oven-safe, transfer mixture to a 13-by-9-inch baking dish. Cook spinach according to directions and drain well. Make it count with these kid-friendly favs. Stir to combine In a skillet, melt the vegan butter and add the crushed ritz crackers. Remove cream cheese from wrapping, place into a microwave-safe bowl, and cook in the microwave until warm and very soft, about 1 1/2 minutes. We give spinach a huge flavor boost by adding parmesan cheese and garlic. Set roasted garlic cloves aside to cool. Add it to the oven for 25 minutes or until it appears lightly golden and bubbling! I like this, If you tried this recipe, please rate and review it below so I know how it turned out. You could use regular breadcrumbs, but it won't be as crispy. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Cheddar or other cheeses are a good substitute for the Parmesan. Just be sure to defrost the spinach first and squeeze out all the excess moisture before you begin making the recipe. Grease a 2-quart casserole dish. Stir in cream. Note: I sometimes sprinkle the top with grated mozzarella or Parmesan. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. If you tried this recipe, please rate and review it below so I know how it turned out. Its a bit decadent, thanks to the creamy goodness of the cream cheese, sour cream, half and half, and Parmesan. Sprinkle with additional Parmesan cheese, if desired. I like panko breadcrumbs as a topping because they add a nice texture to the creaminess of this dish. Bake uncovered for 30 minutes at 350 degrees. YaY!! Trying to cut carbs? Spread in a casserole dish and top with 1/2 cup of shredded mozzarella cheese. Transfer to a large mixing bowl. Just be careful not to overcook the casserole. Whether you're looking for a quick and easy vegetable casserole or a great way to have more spinach in your life, you'll love this recipe. This is a family favoritespinach, fresh mushrooms, artichokes and cheeses make up a mouth-watering side dish that is creamy and delicious. 10 oz bag frozen cut up spinach 1 cup sour cream 1 cup mayonnaise 1 cup shredded cheddar cheese teaspoon paprika teaspoon garlic powder teaspoon onion powder 1 sleeve ritz crackers, crushed 4 tablespoons butter, melted Chopped fresh parsley, for garnish Instructions Preheat oven to 350F. Add to a medium mixing bowl. I Made It To reheat, place in the microwave and heat just until warmed. My lifelong passion for delicious food and cooking has evolved over time into an equal love of showing you an elevated meal can be easy, approachable and most importantly, tasty. When the spinach is almost done, add the prepared white sauce, sour cream and Parmesan cheese (if using). 2 Heat a large skillet or Dutch oven over medium heat, then add the olive oil. Required fields are marked *. Place cottage cheese, eggs, flour, sour cream, salt, and pepper in a food processor. Bake in the preheated oven for 20 minutes. (8 oz.) Welcome! Submit your question or comment below. Store leftovers in the refrigerator for up to 3 days. I like to use a small 9-inch oval baking dish. This keto spinach chicken casserole is also gluten-free, low-glycemic, and packed with nutrition. Spinach parmesan certainly crushes the boring description! Both the cottage cheese and the sharp cheddar cheese have salt innately in them, so we only need to add a little bit extra. Drain very well. Transfer to an ungreased 2-qt. First, preheat the oven to 450F. Preheat oven to 350 degrees. Stir. Your daily values may be higher or lower depending on your calorie needs. Would you guys believe that my husband, the guy who hates most veggies, absolutely loves spinach? Add 15 sec. Season to taste with salt and pepper. Please refresh the page or try again in a moment. Please read my disclosure policy. This is now referred to as white sauce. Drain well. Plan to let this casserole cool for at least ten minutes before serving (this time is needed for it to set and be easily scoopable). Defrost spinach in the microwave or under warm water. Brown onion in butter, add garlic and baby spinach and cook about five minutes until spinach is tender. Bake at 350F for 30-40 minutes or until hot throughout and cheese is bubbling. Stir. Instead of using your hands, you can also use a dish towel to soak up any excess moisture. Grease a 9-inch square baking dish. directions Mix together spinach, cream cheese, sour cream and soup. It's a very good source of potassium, magnesium, zinc, and dietary fiber, as well as anti-oxidants. If youd like more recipe inspiration delivered straight to your inbox, you can. Grease a 9-inch oval baking dish or equivilant with non-stick cooking spray. Bake in the preheated oven for 20 minutes. Take the best of .css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}creamed spinach and a classic green bean casserole and you have this simple, beautiful spinach casserole. Preheat the oven to 350 degrees F (175 degrees C). Buns: The Yeasty Kind. Spread French-fried onion rings over the top, return to the oven, and bake until the onion rings are lightly browned, 5 to 10 more minutes. Heat through before resuming with step 6. Bake at 350 for 20 minutes. This cream cheese, spinach, and Parmesan cheese dish is a very creamy and savory side dish. TIP: To prevent a runny casserole, drain off (or pat with a paper towel) any liquid that may have occurred due to the saute method. 16 ounces baby spinach 4 cloves garlic, pressed or minced 4 ounces cream cheese, cut into 1-inch chunks cup freshly grated Parmesan cheese Instructions In a medium Dutch oven over medium heat, melt the butter. Drain the spinach and squeeze it dry in a dish towel to make sure that you get out as much liquid as possible. * Percent Daily Values are based on a 2,000 calorie diet. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved, frozen chopped spinach, thawed and squeezed dry, Crunchy Cheesy Fish and Spinach Casserole. We're sorry, there seems to be an issue playing this video. When ready to bake, uncover and top with breadcrumbs. It's so simple and really delicious! Bake until bubbly and hot, about 30 minutes. Preheat oven to 325 degrees. Taste for flavor and add more salt and pepper if desired. We also added in chopped artichokes, because we just love the spinach dip vibes that gives the whole dish. Not for health reasons, but because he LIKES it. This recipe has a lot of steps, but it is relatively easy and is well worth it. Add the spinach (in batches, if needed). Use an airtight container for best results. Add spinach; cook, covered, 1 minute or just until wilted. frozen chopped spinach - thawed, drained and squeezed dry, Artichoke & Spinach Dip, Restaurant Style. Then, combine the sauce ingredients and evenly spread over the top of the casserole. Leave the crackers off the top and you have a low carb spinach casserole. * Percent Daily Values are based on a 2,000 calorie diet. Preheat oven to 350 degrees F (175 degrees C). This spinach artichoke casserole has tons of rich, creamy flavor! Preheat the oven to 350 degrees F (175 degrees C). Directions Preheat oven to 400. ** Nutrient information is not available for all ingredients. McDonalds Is Making Changes to Its Iconic Burgers, Starbucks Pink Drink Now Comes in a Bottle, Topo Chico Launches Line of Canned Cocktails, We Tried the New Version of the Best-Selling Always Pan, 5 Best Instant Ramens, According to Food Network Staffers, Wayfair's Way Day Sale Is Back These are the Best Kitchen Deals, Enter Daily for Your Chance to Win $10,000, Tour the Sleek and Modern Kitchen from Smart Home 2023, Enter for Your Chance to Win Smart Home 2023. Add the garlic and cook for 30 seconds more. Next to all the piles of mashed potatoes, casserole dishes full of carb-loaded stuffing, and cream-laced green beans, you need something a little lighter. Required fields are marked *. Add garlic, Italian seasoning and salt; cook and stir until garlic is tender, 1-2 minutes. A working mom of two picky kids who insist on eating dinner every night (crazy, right?!). Add onions and a generous pinch of salt and pepper; saute until onions are translucent, about 5 minutes. You can also follow me onPinterest,Instagram,orFacebookfor more delicious recipe ideas! It's made with fresh spinach for the best taste and flavor, but you could sub in frozen spinach, if preferred. Bake as directed. Garlic: Two cloves of garlic provide a subtle, yet distinctive, punchy taste.
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